Click here to skip navigation
This website uses features which update page content based on user actions. If you are using assistive technology to view web content, please ensure your settings allow for the page content to update after initial load (this is sometimes called "forms mode"). Alert box notification is currently enabled, please follow this link to disable alert boxes for your session profile.

Healthy Recipe Challenge 32

Healthy Recipe Challenge 32
Event: FedsGetFit Healthy Recipe Challenge Cook-Off Date: Wednesday, April 21, 2010 Location: U.S. Office of Personnel Management Sapna Savannah Lulla from the Federal Aviation Administration tells Robyn Webb, nutritionist and book author and Carla Hall, Top Chef Finalist and local caterer, how she prepares the ground turkey for the Indian Kabobs. USOPM Photo by: Aline Mays 04/21/2010

Related Videos

Related Photos